WINE COOKIES: the easy and tasty recipe to make at home! 😋

INGREDIENTS 350g (2 3/4 cups) of all-purpose flour 120g (1/2 cup + 1 1/2 tbsp) of sugar 100ml of vegetable oil 100ml of white wine 2 tsp of baking powder   Granulated sugar as needed   METHOD 1. In a large bowl, combine the flour, sugar, and baking powder. 2. Mix the ingredients with a spoon. 3. Add the wine and vegetable oil, and continue mixing until you get a workable dough. 4. Knead the dough by hand on a work surface until you form a smooth ball. 5. Wrap it in plastic wrap and refrigerate for about 30 minutes. 6. Form small balls from the dough weighing about 15g each. 7. Roll the balls into "snakes" and then shape them into rings. 8. Coat them with granulated sugar. 9. Place the rings on a baking sheet, spacing them slightly apart. 10. Bake at 180°C (350°F) for about 20-25 minutes.   About us: ‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist: http://cooki.st/LaxZR Enjoy with us: http://cooki.st/U93B4 Follow us: Facebook: https://www.facebook.com/CookistWow/ Instagram: https://www.instagram.com/cookistwow For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/ZzIqsOSwGI-qevfv